Sweet Treats

Ingredients:

• 2 ripe bananas
• 1 cup rolled oats
• 1 tsp cinnamon
• 2 tbsp chocolate chips

Instructions:

• Preheat the oven to 180°C (360°F).
• Mash bananas in a bowl until they're mushy. Add in cup of oats + chocolate chips + cinnamon and mix together. 
• Shape cookie and place on parchment paper - make sure to leave enough space so they don't stick together.
• Bake in oven for about ~12-15 minutes or until desired consistency. (I liked mine cooked through, but still super soft!) 

Nutrition:

Makes ~12 cookies
80 Calories per cookie
15g carbs / 3g protein / 1.5g fat